At Ninecamp, we envision crafting fresh and innovative brands with a key focus on high-quality offerings in product, service and design.
Rooted in dining and consumer products, we aim to introduce a new era of experiential food and beverages, aligned with the tastes of today’s discerning consumer.
A House of Premium
Food & Beverage Brands
Consumers are at the heart of our vision. In tune with evolving consumer preferences and market trends, we create concepts that are novel, exciting, and in line with what they desire.
We are a collective of creative, forward-thinking and product-driven individuals, working collaboratively to build unique food and beverage experiences for and from India.
We get brands,
We get products,
and most importantly,
We Get You.
Our Brands
Global Dining and Agave Forward Bar
A menu featuring a vast selection of globally inspired dishes, an agave forward bar offering a selection of crafted tequila and mezcal cocktails, all infused with the vibrant energy of Latin America.Our food celebrates culinary diversity with a menu featuring a vast selection of globally inspired dishes and an agave forward bar offering a selection of crafted tequila and mezcal cocktails.
Global Dining and Agave Forward Bar
A menu featuring a vast selection of globally inspired dishes, an agave forward bar offering a selection of crafted tequila and mezcal cocktails, all infused with the vibrant energy of Latin America.
Sr. Marketing Executive
Meenal Mawai
Our Team
Chaitanya Mathur
Founder & CEO
Punweet Singh
Chief Operating Officer
Sukriti Chopra
Chief Marketing Officer
Smriti Pandey
Marketing Executive
Meenal Mawai
Vice President - Business
Development
Lakshita Singh
Visual Designer
Gagandeep Singh
Project & Operations Manager
Marketing Executive
Su Ying Liao
Marketing Executive
Navab Rao
Marketing Executive
Vijayant Khurana
Finance Executive
Ankit Jain
Accounts Executive
Vanya Savara
Data Analyst Intern
Visual Design Intern
Shreyo Debnath
Sr. Accounts Executive
Project and Operations Manager
Gagandeep Singh
Aishwarya Parmar
Brand Manager, Marieta
Su Ying Liao
Jr. Marketing Executive
Lakshita Singh
Jr. Visual Designer
An All-day Italian Cafe and Patisserie
Flavours of Southern Italy in a sophisticated cafe setting. Indulge in breakfast, brunch, on-the-go delights, dinner and cocktails that truly capture the spirit of the vibrant Amalfi Coast.
Elevated Japanese cuisine with Peruvian influences.
Hikki seamlessly combines the refined artistry of Japanese cuisine with the dynamic flavours of Peru. Set in an ambiance that is both vibrant and energetic, Hikki sparks with energy, offering diners an electrifying immersive experience, every time.
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We believe in the pursuit of brilliance and fulfillment. With unwavering confidence and vigor, we aspire to achieve excellence and deliver the very best in every venture and brand we create.
09.11.24
We believe in the pursuit of brilliance and fulfillment. With unwavering confidence and vigor, we aspire to achieve excellence and deliver the very best in every venture and brand we create.
09.11.24
09.11.24
We believe in the pursuit of brilliance and fulfillment. With unwavering confidence and vigor, we aspire to achieve excellence and deliver the very best in every venture and brand we create.
Founder’s Journey
With 17 years at the forefront of India's evolving food & beverage scene, Chaitanya Mathur, Founder and CEO, Ninecamp Ventures, envisions creating brands that will elevate the food and beverage ecosystem in the country.
His journey began with co-founding The Grub Fest, India's groundbreaking food festival. He then pioneered Zomato’s new business division, Zomato Live, and launched Zomaland, the country's largest food & entertainment carnival. Parallelly, he co-created Delhi’s esteemed restaurants and bars—Dear Donna, Bohca, Dirty Good, and Dirty Jungle—each setting new industry standards.
With 18 years at the forefront of India's evolving food & beverage scene, Chaitanya Mathur, Founder and CEO began with co-founding The Grub Fest, India’s groundbreaking food festival.
He then pioneered Zomato’s new business division, Zomato Live, and launched Zomaland, India’s largest food carnival. Parallelly, he created Delhi’s esteemed restaurants and bars—Dear Donna, Bohca, Dirty Good, and Dirty Jungle—each setting new industry standards.
Founder’s Journey
Global Dining and Agave Forward Bar
A menu featuring a vast selection of globally inspired dishes, an agave forward bar offering a selection of crafted tequila and mezcal cocktails, all infused with the vibrant energy of Latin America.Our food celebrates culinary diversity with a menu featuring a vast selection of globally inspired dishes and an agave forward bar offering a selection of crafted tequila and mezcal cocktails.
An All-day Italian Cafe and Patisserie
Flavours of Southern Italy in a sophisticated cafe setting. Indulge in breakfast, brunch, on-the-go delights, dinner and cocktails that truly capture the spirit of the vibrant Amalfi Coast.
Coming Soon
Consumers are at the heart of our vision. In tune with evolving consumer preferences and market trends, we create concepts that are novel, exciting, and in line with what they desire.
We are a collective of creative, forward-thinking and product-driven individuals, working collaboratively to build unique food and beverage experiences for and from India.
We get brands,
We get products,
and most importantly,
We Get You.
Our Team
Chief Executive Officer
Chaitanya Mathur
Chief Operating Officer
Punweet Singh
Marketing Executive
Meenal Mawai
Accounts Executive
Ankit Jain
Jr. Marketing Executive
Lakshita
Marketing Executive
Winnesa Rozario
Project & Operations Manager
Gagandeep Singh
Sukriti Chopra
Chief Marketing Officer
Marketing Executive
Navab Rao
Vice President - Business
Development
Smriti Pandey
Finance Executive
Vijayant Khurana
Lakshita Singh
Visual Designer
Su Ying Liao
Marketing Executive
An All-day Italian Cafe and Patisserie
Flavours of Southern Italy in a sophisticated cafe setting. Indulge in breakfast, brunch, on-the-go delights, dinner and cocktails that truly capture the spirit of the vibrant Amalfi Coast.
Coming Soon
Hikki seamlessly combines the refined artistry of Japanese cuisine with the dynamic flavours of Peru. Set in an ambiance that is both vibrant and energetic, Hikki sparks with energy, offering diners an electrifying immersive experience, every time.
Elevated Japanese cuisine with Peruvian influences
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Our Team
Founder & CEO
Chief Marketing Officer
Chief Operating Officer
Chaitanya Mathur
Sukriti Chopra
Punweet Singh
Sr. Marketing Executive
Meenal Mawai
Sr. Marketing Executive
Meenal Mawai
Yash Gupta
Sr. Visual Designer